Exceptional Marbeling

Wagyu

Wagyu is a Japanese breed known for producing “Kobe” beef. They possess a rare recessive trait that causes them to marble like no other animal. They routinely grade USDA Prime or above. Because of their genetics, they typically need to be fed longer than most animals to reach a desired finish. We sell them as both purebred Wagyu and crossbred with Angus base cows. They are normally fed a combination of grass pasture, hay, and Non-GMO corn. Here is some more detailed information about the beef and its characteristics:

http://wagyu.org/consumers/why-wagyu/

Pricing:

Purebred Wagyu: $5.00/pound live weight

Halfblood Wagyu: $3.95/pound live weight

Breeding Stock

Yearling Purebred Heifers $5,000

Yearling Purebred Bulls $5,000